


APPETIZERS-MEZEZ
Discover the rich meze culture of Turkish cuisine with our fresh and carefully crafted appetizers, each designed to perfectly complement your dining experience. Experience the rich meze culture of Turkish cuisine with our fresh and carefully crafted appetizers, each designed to perfectly complement your dining experience.
APPETIZERS-MEZES
Experience the rich meze culture of Turkish cuisine with our fresh and carefully crafted appetizers, each designed to perfectly complement your dining experience.
STEAK TARTAR 100 GR
TRY 1,375

BEEF CARPACCIO 120 GR
TRY 1,210

ŞEFİN MEZE TADIM TABAĞI - CHEF APPETIZER DEGUSTATION PLATE
Şefin Seçeceği 8 mezeden oluşan Tadım tabağımız. 8 appetizers plate that our Chef's choice
TRY 1,640

THREE MEZES OF YOUR CHOICE
Three types of appetizers of your choice. Three types of appetizers of your choice.
TRY 965

IZGARA ENGİNAR SALATASI / GRILLED ARTICHOKE SALAD
TRY 645

CHEESE PLATE (FOR 2 PEOPLE)
Served with Truffle Gouda, Parmesan, Edam, Gravyer, Roquefort Cheese, Smoked Circassian Cheese, garlic crispy bread, dried fruits, walnuts, cocktail tomatoes and grapes
TRY 1,760

CACİKİ
Served with grated cucumber and flavored with strained yoghurt, garlic and olive oil.
TRY 335

N'EVET TOPİK 170GR - N'EVET TOPIC
Patates, Humus, Karamelize Soğan ve Kuş Üzümünün muhteşem uyumu ile geleneksel Ermeni mezesi olan Topik, N'EVETin şeflerinin yorumu ile... Potato, hummus, caramelized onion, and currants come together in perfect harmony in Topik, a traditional Armenian mezze—reimagined with the signature touch of N’EVET’s chefs…
TRY 500

HUMUS 125 GR
The traditional flavor resulting from crushed boiled chickpeas and then combined with tahini.
TRY 390

HAVUÇ TARATOR - CARROT TARAMA 140 GR
Rendelenmiş havuç, yoğurt, sarımsak, ceviz içi ve zeytinyağı ile hazırlanan sos ile servis edilir Grated Carrots served with a yoghurt, garlic, walnut ve olive oil sauce
TRY 345

ATOM 140 GR
Acılı yağ, acı kırmızı biber ve süzme yoğurt ile hazırlanan mezemiz. Strained yoghurt with garlic and spicy red pepper and spicy oil.
TRY 350

ABAGANNUSH
Roasted eggplant and red peppers served with mustard oil, lemon and balsamic sauce.
TRY 415

TIROCHAFTERIE
Roasted pepper chile pepper feta cheese olive oil garlic
TRY 415

CRETAN PASTE
A Greek appetizer with fresh rosemary, green peppers, garlic, olive oil, labneh and cream cheese.
TRY 415

HAYDARI
Served with green oil made from strained yoghurt, spinach, spring onion and olive oil. Served with green oil made from strained yoghurt, spinach, spring onion and olive oil.
TRY 335

ZUCCHINI WITH OLIVE OIL
After the zucchini is boiled, it is served with peanuts, pickled red onion, lemon, olive oil and garlic sauce.
TRY 395

ANTEP EZME 120 GR - ANTEP PASTE
Domates, salatalık, yeşil köy biberi, acı kırmızı biber, nane, sarımsak, maydanoz, ceviz ve nar ekşisi eşliğinde servis edilir. Tomatoes, cucumber, green pepper, spicy red pepper, fresh mint, garlic, parsley; erved with walnuts and pomegranate syrup.
TRY 395

MÜTEBBER 150 GR - MUETEBBER
Közlenmiş patlıcan, tahin, süzme yoğurt, sarımsak, maydanozdan yapılan mezemiz Roasted Eggplant, tahini, strained yoghurt, garlic and parsley
TRY 360

PANCAR CARPACCIO 140 GR - BEET CARPACCIO
Turşulanmış kırmızı pancar, trüf mantarı, aromalı krem peynir, balsamik sos, bezelye filizi, yer fıstığı ve zeytinyağı ile servis edilir. Served with pickled red beets, truffles flavoured cream cheese, balsamic vinaigrette, pea shoots, peanuts and olive oil.
TRY 395

EZINE WHITE CHEESE
Ezine white cheese.
TRY 245


